CHICKEN WINGS CHINESE Jacqueline

CHICKEN WINGS   CHINESE   Jacqueline
CHICKEN WINGS   CHINESE   Jacqueline

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    lbs chicken wings cut in 3 at the joints.

  • Marinate them in a mixture of

  • 1/3

    cup melted honey

  • 1/3

    cup dark soya sauce

  • 1

    clove garlic, minced

Directions

Place wings in a single layer in a heavy baking dish. Pour marinade over them. Bake uncovered at 350 degrees for 1 HR until richly glazed and sticky. Must be stirred often during the last 15 mins. Watch closely.

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