Muffins, Banana Chocolate Chip Muffins

By lknowles

Unknown Origin.

Ingredients

• 2 Bananas (Extra-Ripe)
• 2 Eggs
• 1 Cup Brown Sugar, Packed
• 1/2 Cup Butter (Or Margarine), Melted
• 1 Tsp Vanilla
• 2 1/4 Cup Flour
• 2 Tsp Baking Powder
• 1/2 Tsp Ground Cinnamon
• 1/2 Tsp Salt
• 1 Cup Chocolate Chips
• 1/2 Cup Walnuts, Chopped

Details

Servings 12

Preparation

Step 1

Purée bananas in blender (1 cup). In med. Bowl, beat puréed bananas, eggs, sugar, butter and vanilla until well blended. In large bowl, combine flour, baking powder, cinnamon and salt. Stir in choc. Chips and nuts. Make well in center of dry ingredients. Pour in banana mixture. Mix until just blended. Spoon into well-greased or paper lined 2 1/2- inch muffin cups. Bake in 350 deg. Oven 25 to 30 minutes. Remove from pan. Makes about 12 muffins.

Per muffin: 365 cal (39% from fat, 7% from protein, 54% from carb); 16 g tot fat; 8 g sat fat; 51 g carb; 2 g fiber; 104 mg calcium; 289 mg sodium; 65 mg cholesterol; accupoints = 8.2