CRUNCHY TUNA WRAPS

By curly

Ingredients

• 2 tablespoons reduced-fat mayonnaise
• 2-1/4 teaspoons prepared mustard
• 1 pouch (7.06 ounces) light water-packed tuna, flaked
• 1/4 cup sliced water chestnuts, chopped
• 1/4 cup chopped green onions
• 1/4 cup finely chopped celery
• 3 tablespoons chopped sweet red pepper
• 2 spinach tortillas (8 inches), room temperature
• 1 cup shredded lettuce

Details

Servings 2

Preparation

Step 1

In a small bowl, combine mayonnaise and mustard.

Stir in the tuna, water chestnuts, onions, celery and red pepper.

Spread over tortillas; top with lettuce. Roll up tightly.

Nutritional Facts
1 wrap equals 340 calories, 9 g fat (1 g saturated fat), 35 mg cholesterol, 789 mg sodium, 33 g carbohydrate, 2 g fiber, 31 g protein.