Cherry Fudge

By sassy47

Ingredients

• 7 1/2 oz jar marshmallow cream
• 2 1/2 Cups White Chocolate chips
• 3/4 Cup Butter
• 3/4 Cup heavy cream
• 1 Cup sugar
• cherry flavored jello

Preparation

Step 1

In sauce pan, add butter, heavy cream, sugar, bring to a boil, add cherry flavored jello and boil for 5 minutes.
Pour into chocolate and marshmallow cream, stir and pour into 8x10 baking dish lined with aluminum foil, spread and refrigerate for 2-3 hours.
Use cutter for shapes and dip in melted chocolate.