Microwave Breakfast Berry Crumble

By AnnieMro

Ingredients

• Fruit
• 1 cup Frozen Blueberries
• 1/2 cup Frozen Raspberries
• 1/2 tablespoon Ground Flaxseed
• 2 teaspoons Sugar
• 1/4 teaspoon Cinnamon
• Crumble
• 2 tablespoons Rolled Oats
• 2 tablespoons Oat Flour
• 1/2 tablespoon Unsalted Butter
• 1 teaspoon Brown Sugar
• 1/4 teaspoon Cinnamon
• Pinch of Salt

Preparation

Step 1

Microwave frozen berries in a medium bowl for about 30 seconds to soften. Add the remaining fruit ingredients and toss to combine.

In a separate bowl, combine all the crumble ingredients and using a fork or your fingers crumble the butter into the mixture until it is coarse. Sprinkle the crumble mixture over the berries.

Microwave for about 1 minute, or until completely hot. Let cool slightly before eating.