Pumpkin Hummus
By Hapemom
This is delicious and easy to make. I would never have guessed it was pumpkin. Serve with crackers, pita chips or fresh veggies.
Rate this recipe
4/5
(1 Votes)
Ingredients
- 2 T. fresh lemon juice
- 1 t. ground cumin
- 1 t. olive oil
- 3/4 t. salt
- 1/8 t. ground red pepper
- 1 (15-oz) can pumpkin
- 1 garlic clove, chopped
- 2 T. flat leaf parsley, chopped
Details
Servings 10
Preparation
Step 1
Process all ingredients except parsley in food processor until smooth. Add parsley and pulse until blended.
Serve with pita wedges, pita chips, crackers or veggies.
You'll also love
-
Brown Rice Bowl with Asparagus and...
4/5
(3 Votes)
-
Horseradish Glazed Corned Beef
4/5
(1 Votes)
-
Pinto Bean Chili with Corn and...
4/5
(1 Votes)
-
PUMPKIN THUMBPRINT COOKIES
4/5
(1 Votes)
Review this recipe