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á-170521

Hot Potato Salad

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Ingredients

  • 1 2 lb. bag frozen hash browns (southern style, cubed)
  • 1 1b. Velveeta cheese, diced
  • 1/2 c. chopped onion
  • 1 c. mayo
  • salt and pepper to taste

Details

Preparation

Step 1

Toss together. Put into 9X13 buttered dish. Top w/ 1/2 lb. partially cooked crumbled bacon. Bake at 325 for 45 to 60 minutes, uncovered.

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