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Beefman-2

Honest Cooking chorizo

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Rate this recipe 4.4/5 (7 Votes)

Ingredients

  • 1.10 lb. or 500 grams of ground pork
  • 1 tbsp. cumin seed
  • 1 tsp. coriander seed
  • 5 whole cloves
  • 2 bay leaves
  • 1/4 tsp. ground cinnamon
  • 1/2 tsp. oregano
  • 1/2 tsp. thyme
  • 1 tbsp. granulated garlic
  • 1 tsp. sea salt
  • 5 whole peppercorns (or 1/2 tsp. ground black pepper)
  • Toast (optional) starred items separately, then grind and mix all.
  • Add...
  • 2 tbsp. Ancho chile powder OR substitute with a combination of
  • 2 tbsp. paprika mixed with 1/2 tsp. cayenne powder OR
  • 2 tbsp. paprika mixed with 1 tsp. red chili powder
  • 3 tbsp. apple cider vinegar (can substitute with red wine vinegar)

Details

Preparation

Step 1

mix all ingredients together and let flavours meld in fridge over night for best resaults

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