Cilantro Lime Dressing
By cooksalot
Rate this recipe
0/5
(0 Votes)
Ingredients
- 3/4 cup light mayo
- 3/4 cup Greek yogurt
- 2 TBS lime (juice from)
- 1 tablespoon olive oil
- 1/3 cup milk
- 1/3 cup cilantro, chopped
- 2 tablespoons fresh chives, roughly chopped
- 2-3 cloves garlic, miced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Details
Preparation
Step 1
Place all ingredients into a blender or food processor and bend until smooth and creamy. Leftovers can be kept in air tight container for up to 2 weeks in the refrigerator.
You'll also love
- SHRIMP & LINGUICA 5/5 (2 Votes)
- CROCK POT BBQ PORK LOIN 0/5 (0 Votes)
- Debbie Fields' Carrot Cake 0/5 (0 Votes)
- PINEAPPLE MUSTARD SAUCE 0/5 (0 Votes)
- Cheryl's High Altitude Banana Nut... 3/5 (11 Votes)
- Lemon Mascarpone Icebox Cake 0/5 (0 Votes)
- LIME FLUFF 0/5 (0 Votes)
Review this recipe