Broccoli Cheese Casserole

By leahdavis

By Sherry Roach

Ingredients

• 2 10oz packages copped broccoli
• 1 can cream of celery soup
• 1 cup mayo
• 2 eggs
• 2 TBS chopped onion
• 1 cup grated cheese
• 1 cup crushed cheese crackers
• 2 TBS butter, melted
• salt and pepper to taste

Preparation

Step 1

Cook broccoli for 10 mins and drain well. Mix all ingredients except crackers and butter. Salt and pepper to taste. Place mixture in a 1 1/2 quart greased casserole dish. Place crushed crackers on top. Drizzle butter over crackers. Bake at 400 degrees for 30 mins. Casserole may be stored overnight before cooking.