Chinese BBQ Pork Spareribs

By á-7198

Ingredients

• For the sauce, mix together:
• 3 tbsp hoisin sauce
• 3 tbsp soy sauce
• 2 tbsp Chinese rice wine
• 3 tbsp honey
• 1 tbsp brown sugar
• 3 cloves of garlic, minced
• 1 tsp Chinese 5 Spice Powder
• 1 tsp pepper
• 1 tbsp sesame oil

Preparation

Step 1

Pour sauce over one rack of pork spareribs in a slow cooker. Turn the slow cooker to high and cook for 3-4 hours or low for 6-8 hours, covered, until the ribs are tender but not falling apart. Brush sauce over ribs every hour till falling apart.