Turkey Sausage Breakfast

By brenie_shydee

Ingredients

• 1 pound ground turkey sausage
• 4 eggs, lightly beaten
• 4 green onions, finely chopped
• 1 (16 ounce) package frozen hash brown potatoes
• 1/2 cup milk
• 1 1/2 cups shredded Cheddar cheese

Preparation

Step 1

1. Place turkey sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.

2. Preheat oven to 350 degrees F (175 degrees C).

3. In a large bowl, stir together eggs, green onions, hash browns, milk, cheddar cheese and cooked sausage. Pour mixture into a 9x13 inch baking pan.

4. Bake in preheated oven for 60 minutes