Tomato Basil Soup
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 - cans tomato soup
- 1/4 cup- pesto
- pepper and fresh basil to taste
- 2 1/2 cups- of Buttermilk
- 1 -can diced tomatoes or may use fresh tomatoes
Details
Servings 6
Preparation
Step 1
In a medium sauce pan mix all the ingredients together. Cover and let simmer over low heat for about 40 minutes.
You'll also love
-
Slow Cooker Lipton Pulled Pork
0/5
(0 Votes)
-
Carrot Ambrosia Salad
4/5
(1 Votes)
-
Asparagus-Brie Soup
0/5
(0 Votes)
-
Eggplant, Tomato and Chickpea...
5/5
(1 Votes)
Review this recipe