Apple Fritters
By HeatherS
Rate this recipe
4.5/5
(6 Votes)
Ingredients
- 2 cups all-purpose flour
- 1/4 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 2 eggs
- 1 cup milk
- 4 large cooking apples, peeled, cored and cut into
- 1/2-inch rings
- Salad oil
- Confectioners' sugar or maple syrup
Details
Servings 20
Preparation
Step 1
In medium bowl, combine first 5 ingredients. In small bowl, beat eggs with milk; add to flour mixture and beat well.
In 4-quart saucepan, heat 2 inches oil to 375°F. Dip apple slices into batter. Fry a few at a time until golden, turning once. Drain on paper towels.
Sprinkle with confectioners' sugar or serve with syrup.
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