Pineapple Cake

By r_wade1

Ingredients

• Cake:
• 20 oz. can pineapple
• 1 cups sugar
• 1 tsp vanilla
• 1/4 tsp salt
• 2 eggs
• 2 cups flour
• 1/2 cup or more chopped walnuts or pecans
• Icing:
• 8 oz cream cheese, softened
• 1 1/3 cups powdered sugar
• 1 tsp vanilla
• 1/2-1 cup chopped nuts

Preparation

Step 1

Mix all cake ingredients together and pour into a greased 9x13 pan. Bake at 350 for 40-45 minutes