MARINATED OLIVES
By jargrr
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Ingredients
- 1 (6-ounce) can pitted large black olives, rinsed and drained
- 1 tablespoon chopped fresh parsley
- 2 cloves garlic, minced
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon grated fresh lemon zest
- 1/4 teaspoon red pepper flakes
- 1/4 cup olive oil
Details
Preparation
Step 1
Marinate for a couple of hours
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