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Mango and Chickpea Brown Rice Salad

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Ingredients

  • 3 scallions, thinly sliced
  • 1 clove of garlic, crushed
  • 1 can of chickpeas
  • 1 whole diced mango
  • Zest and juice of 1 lime*
  • 2 ½ cups of COOKED brown rice
  • Salt to taste

Details

Servings 4

Preparation

Step 1

In a large bowl, combine scallions, garlic, chickpeas, mango, lime juice, and some salt. Stir everything together.

Gently toss in brown rice until everything is combined. Taste for seasonings and serve. Enjoy!

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