Punch- Cherry Pineapple
By pammons
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Ingredients
- When ready to serve:
- 1 large box cherry jello (or other flavors)
- 1 large can pineapple juice
- 6 cups water
- 2 liter bottle ginger ale.
Details
Preparation
Step 1
make jello as directed using part of the 6 cups water. Freeze.
When ready to serve to use- thaw and add one 2 liter bottle ginger ale.
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