Bacon Ranch Green Beans

By adventurefamily5

Make enough for a crowd because these are beans even the kids will eat! Yummy!

Ingredients

• 16-20 oz frozen green beans
• 2 Tbsp butter
• 1/2 package ranch dressing mix
• 4 strips bacon, or bacon pieces

Preparation

Step 1

Cook bacon in large skillet or wok. Leave grease, or a bit of it behind. Bring out bacon.

Add green beans and butter. Saute in pan. Cut bacon into tiny pieces. Return it to pan.

When green beans are done, sprinkle with ranch packet and toss. Serve.