Crab Cakes

By lknowles

Moms handwritten recipe.

Ingredients

• 6 oz Flaked Crab Meat
• 2 large eggs (beaten)
• 1/2 Cup Quick Oats
• 1/2 Cup Scallions (sliced)
• 1/2 Tsp dry mustard
• 1/2 Tsp salt
• 1/4 Tsp hot pepper sauce
• 2 Tbsp Flour
• 1 1/2 Tbsp Vegetable Oil

Preparation

Step 1

1. In a medium bowl, combine first 7 ingredients. (all but flour & veg. oil)
2. On wax paper make into patties and dredge each with flour.
3. Heat Oil in 12" non-stick skillet over medium heat. Cook 5 minutes on each side..

165 calories each.