Quick Greek Spinach Pie

By Rachelle

Ingredients

• 1-10 OZ Pkg Frozen Spinach
• thaw, drain & squeeze
• 1-8 OZ Cream cheese,
• softened
• 8 OZ shredded Cheddar
• cheese
• 4 eggs
• 1 stick Butter,
• softened
• Sprinkle to taste
• Garlic powder & salt

Preparation

Step 1

Mix the cream cheese and butter together
add eggs. Stir in the spinach and cheddar.
Bake in a 8X8 pan 350º 35-45 minutes.
This can be doubled for 9x13 pan.