Soy-Lemon-Basil Steak Marinade

By eapeterson

Ingredients

• 1tbsp1 tbsp and 1 teaspoon soy sauce
• 2tbsp2 tbsp olive oil
• 1tbsp1 tbsp and 1 teaspoon fresh lemon juice
• 1tbsp1 tbsp Worcestershire sauce
• 1tsp1 tsp garlic powder
• 1/4tsp1/4 tsp dried basil
• 1tsp1 tsp dried parsley flakes
• 1/4tsp1/4 tsp ground white pepper
• 1/8tsp1/8 tsp hot pepper sauce (optional)
• 1/4tsp1/4 tsp dried minced garlic (optional)

Details

Servings 4

Preparation

Step 1

Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and garlic, if desired. Blend on high speed for 30 seconds until thoroughly mixed.

Pour marinade over desired type of meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.