Three-Cheese Potatoes

By cprzybyl

Ingredients

• 3 large potatoes, peeled and thinly sliced
• 1 medium onion, chopped
• 3 tablespoons grated Parmesan cheese
• 1 tablespoon minced chives
• 1/2 teaspoon seasoned salt
• 1/4 teaspoon pepper
• 2 tablespoons butter
• 1/2 cup crumbled cooked bacon
• 1/2 cup shredded mozzarella cheese
• 1/2 cup shredded Cheddar cheese

Details

Servings 4

Preparation

Step 1

In a large bowl, combine the first six ingredients. Transfer to a double thickness of greased heavy-duty foil (about 18 in. square). Dot with butter. Fold foil around potato mixture and seal tightly. Grill, covered, over medium heat for 30-35 minutes or until potatoes are tender, turning once.
Carefully open foil. Sprinkle bacon and mozzarella and cheddar cheeses over potato mixture. Grill 3-5 minutes longer or until cheese is melted.