Menu Enter a recipe name, ingredient, keyword...

Quick Chilled Blueberry Soup

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 4 cups fresh or frozen blueberries
  • 3 cups water
  • 2/3 cup sugar
  • 1/4 teaspoon ground allspice
  • 2 cups (16 oz.) plain yogurt
  • sour cream or additional yogurt, optional

Details

Preparation

Step 1

In a large saucepan, combine the blueberries, water, sugar and allspice. Bring to a boil, stirring occasionally. Remove from the heat.

In batches, process blueberry mixture and yogurt until smooth. Cover and refrigerate until chilled. Serve with sour cream or yogurt if desired.

You'll also love

Review this recipe

Wild Blueberry Charlotte Banana-Blueberry Buttermilk Bread