Berry Sorbet with Mixed Spices

By Marie1127

Ingredients

• 1 cup frozen unsweetened strawberries
• 1 cup frozen unsweetened blueberries
• 1 cup frozen unsweetened red raspberries
• 2 cups frozen pitted Bing cherries
• 1/2 oz. fresh ginger, peeled
• 1/2 cup cold water
• 1/2 cup sugar
• 1/2 cup fresh mint leaves
• 1/8 tsp. ground cloves
• 1/8 tsp. ground allspice
• 1/4 tsp. ground nutmeg
• 1/2 tsp. ground cinnamon
• 1 tsp. vanilla extract

Details

Servings 4
Preparation time 20mins
Cooking time 25mins
Adapted from vitamix.com

Preparation

Step 1

Partially thaw the frozen berries and cherries for 20 minutes; set aside.
Place the ginger, water and sugar into the Vitamix container and secure the lid.
Select Variable 1 and press Start, then slowly increase the speed to Variable 8. Blend for
20 seconds until the ginger is finely chopped. Stop the machine and remove the lid. Add the berries, cherries, mint, cloves, allspice, nutmeg, cinnamon and vanilla to the container with the ginger mixture and secure the lid.
Select the Frozen Dessert program and press Start. Allow the machine to complete the programmed cycle, using the tamper to press the ingredients into the blades. Serve immediately. Makes 41/4 cups.