Green Bean Casserole
By bdeedman
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 pkg French cut green beans
- 1 pkg/ cup bean sprouts
- 1 can/cup mushroom soup
- ½ grated cheddar
- 1 cup water chestnuts sliced
- 1 7oz can mushrooms
- 1 can onion rings
Details
Preparation
Step 1
1. Preheat oven to 400. Arrange all ingredients except rings in layers in well greased casserole adding cheese and soup to each layer. Bake for 30 min.
2. 10 min. before completing add onion rings.
You'll also love
-
Chicken with Duck Sauce
0/5
(0 Votes)
-
Not Your Mother's Tuna Casserole
5/5
(1 Votes)
-
FRIED GREEN TOMATOES WITH BREAD...
0/5
(0 Votes)
-
Avocado, Caper, and Pickled-Onion...
0/5
(0 Votes)
-
Green Beans and Mushrooms with...
0/5
(0 Votes)
Review this recipe