Asparagus & Cheese

By á-14524

Serves 4-6
Prep time: 10 minutes
Cook time: 3-3 1/2 hours (high)

Ingredients

• 2 cups crushed saltine crackers
• 1 can (10 3/4 oz) condensed cream of asparagus soup
• 1 can (10 3/4 oz) condensed cream of chicken soup
• 2/3 cup slivered almonds
• 4 oz American cheese cut into cubes
• 1 egg
• 1/12 lbs fresh asparagus, trimmed

Preparation

Step 1

Combine crackers, soups, almonds, cheese, and egg in large bowl; stir well. Pour into Crockpot slow cooker. Add asparagus and stir to coat. Cover and cook on high 3-3 1/2 hours or until asparagus is tender.