Black Bean Salsa

Photo by Missy H.
Adapted from foodembrace.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from foodembrace.com

Ingredients

  • 1- 16 oz can black beans

  • 3

    tbs. oil

  • 1

    - 11oz can white (shoepeg) corn

  • 5

    tbs. limejuice

  • 1

    - 2 1/2 oz can green chili’s

  • 2

    tsp. cumin

  • 1

    clove garlic (minced)

  • 1-tsp. salt

  • 1

    bunch green onions (chopped)

  • 1/4

    tsp. pepper

  • 1/4

    red onion (chopped)

  • 1/2

    cup fresh cilantro

  • (you can use dry cilantro to taste)

Directions

Drain & rinse corn & beans. Combine all ingredients & chill. Serve with chips

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