Chunky Artichoke Salsa
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Ingredients
- 1 (6.5 oz) artichoke hearts in water
- 1/4 cup pitted black olives (chopped)
- scallions or red onions (chopped)
- cherry tomatoes (halved)
- 1 clove garlic
- basil or oregano
- red peppers
- lettuce leaves for serving (optional)
Details
Adapted from phablifestyle.com
Preparation
Step 1
Mix and serve with chips
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