Green Beans with Almonds
By Casie
Rate this recipe
0/5
(0 Votes)
Ingredients
- Green Beans
- Garlic
- EVOO
- Almonds
- Salt and Pepper
Details
Preparation
Step 1
Heat a large nonstick skillet over medium- high heat. Coat pan with 1 tbsp EVOO. Saute garlic in oil. Add green beans; sauté 10 minutes or until desired doneness. Add salt and pepper to taste. Sprinkle with 3 tablespoons toasted sliced almonds.
You'll also love
-
Orange Passionfruit Marmalade
0/5
(0 Votes)
-
Wild Onions and Eggs
0/5
(0 Votes)
-
Baby- Sweet Potato (Yam) Puree
0/5
(0 Votes)
-
Jarlsberg Cheese Sauce over Green...
0/5
(0 Votes)
Review this recipe