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Baked Eggs in Avocado - Paleo

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Rate this recipe 4.5/5 (12 Votes)

Ingredients

  • One medium or large avocado
  • 2 medium eggs

Details

Servings 1
Preparation time 5mins
Cooking time 20mins
Adapted from betterrecipes.com

Preparation

Step 1

Be sure not to use eggs that are too large, or you'll have a big mess to clean up. If you use a larger avocado with a large egg, cook for an additional 3 to 5 minutes.

Slice the avocado in half and remove the pit. Scoop out some of the flesh inside of the avocado, leaving a rim. Crack eggs into the well created in the avocado. Season with salt and pepper, to taste.

Bake in a 425 degree oven for 15 minutes or until eggs have reached your desired doneness. Finish with fresh herbs, crisped bacon, paprika, hot sauce, or any other topping you can imagine!

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