Chopped Tomato Salad Crostini

By ladygourmet

Ingredients

• Fresh French or Italian bread – sliced
• For the Salad
• 2 vine ripe tomatoes – diced
• 3 cloves of garlic – chopped
• 1/2 red onion – diced
• 2 tbs. fresh dill – chopped
• 1 small Jalapeño – grilled – chopped with seeds
• 1 small – medium zucchini – diced
• 2 – 3 tbs. olive oil
• 2 tbs. balsamic vinegar
• 1 tsp. salt
• 1/2 tsp. black pepper
• Fresh Parmesan or Romano cheese - grated

Details

Preparation time 5mins
Cooking time 10mins
Adapted from livingthegourmet.com

Preparation

Step 1

Preheat Oven 350 degrees

Place the sliced bread on a baking sheet and bake until slightly golden.
Combine all of the ingredients for the salad in a medium bowl. Combine the olive oil, balsamic vinegar, salt and pepper in a small bowl and stir. Pour over the salad and toss.
Spoon the salad on each piece of bread and top with fresh grated Parmesan or Romano cheese.