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Slow-Cooker Creamy Oatmeal with Pears & Walnuts

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Rate this recipe 4.5/5 (8 Votes)

Ingredients

  • 2-1/2 cups fat-free milk
  • 1-1/2 cups plain nonfat Greek-style yogurt
  • 1 cup water
  • 1/3 cup maple-flavored or pancake syrup
  • 1-1/4 cups steel-cut oats
  • 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
  • 3/4 cup raisins
  • 3 Tbsp. flax seed
  • 2 pears
  • 1 cup chopped PLANTERS Walnuts, toasted

Details

Preparation time 15mins
Cooking time 225mins
Adapted from kraftfoods.com

Preparation

Step 1

WHISK first 4 ingredients in slow cooker sprayed with cooking spray until blended. Add all remaining ingredients except pears and nuts; mix well. Cover with lid.

COOK on LOW 3-1/2 to 4 hours, stirring after 2 hours.

CHOP pears. Stir into oatmeal. Serve topped with nuts.

Substitute apples for the pears.

Important Note

For best results, do not cook this tasty slow-cooker oatmeal on the HIGH setting of your slow cooker since that could cause the milk to scorch.

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