Tortellini Salad

By á-51

Ingredients

• 2 lb Tortellini
• 2 cans sliced mushrooms
• 2 cans black olives
• 2 cans artichoke hearts quartereed
• salt and pepper
• evoo
• garlic powder

Preparation

Step 1

Boil Tortellini according to package directions and drain.
drain all cans of mushrooms, olives and artichokes and then add to draied pasta. Coat with just enough evoo to coat. Season with salt, pepper and garlic powder to taste