Mushroom Pork Chops
By á-10242
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Ingredients
- 4 pork chops
- salt and pepper to taste
- 1 pinch garlic salt, or to taste
- 1 onion, chopped
- 1/2 pound fresh mushrooms, sliced
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 Tablespoon Coriander
Details
Preparation time 5mins
Cooking time 35mins
Preparation
Step 1
Season pork chops with salt, pepper,coriander and garlic salt to taste. In a large skillet, brown the chops over medium-high heat. Add the onion and mushrooms, and saute for one minute. Pour cream of mushroom soup over chops. Cover skillet, and reduce temperature to medium-low. Simmer 20 to 30 minutes, or until chops are cooked through
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