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Today's Tuna Sandwiches

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284 calories, 27 g protein, 34 carbs, 3 g fat

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Ingredients

  • 2 cans chunk light tuna in water, drained
  • 3 T low fat mayo
  • 1/4 cup finely chopped celery
  • 1/4 cup finely chopped red onion
  • salt and pepper
  • 16 thin slices tomato
  • 16 thin slices cucumber

Details

Preparation

Step 1

In medium bowl, mix tuna with mayo until well combined. Stir in celery and onion and season with pepper.

Create sandwiches. Add tomato and cucumber

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