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Apple, Peanut Butter and Granola Sandwich

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Inspired by a recipe from Whole Foods, this new take on a breakfast sandwich includes the fresh crunch and fibrous nutrition of an apple, healthy fats from peanut butter and whole grains from granola.

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Rate this recipe 4.3/5 (9 Votes)

Ingredients

  • 1 apple, cored
  • 2 tbsp. peanut butter
  • 1/2 c. low-fat granola

Details

Servings 2

Preparation

Step 1

Core apple. Slice apple horizontally into several slices to make sandwich “bread.” Spread two apple slices with 1 tbsp. peanut butter each and sprinkle with granola. Top peanut butter and granola-topped apple slice with another apple slice.

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