Strawberry Marfarits Squares

By Mrs_imUnLawson

Ingredients

• 1-1/4 * 1-1/4 cups crushed pretzels
• 1/4 * 1/4 cup (1/2 stick) butter or margarine, melted
• 1 * 1 can (14 oz.) sweetened condensed milk
• 1 * 1 cup pureed strawberries
• 1/2 * 1/2 cup lime juice
• 1 * 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
• 1 * 1 cup sliced strawberries

Preparation

Step 1

1. MIX pretzel crumbs and butter in 13x9-inch pan; press firmly onto bottom of pan. Refrigerate until ready to use.
2. COMBINE condensed milk, strawberries and lime juice in large bowl. Gently stir in whipped topping. Pour over crust.
3. FREEZE 6 hours or overnight. Remove from freezer about 15 min. before serving. Let stand at room temperature to soften slightly. Cut into 16 squares to serve. Top evenly with the strawberries.