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Roasted Garlic


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  • 4 heads of garlic, intact and unpeeled
  • 1 Tbl. olive oil
  • salt and pepper to taste



Step 1

Preheat oven to 325 degrees. Rub garlic with olive oil and sprinkle with salt and pepper.
Bake in oven 1 hour. Garlic is done when it is soft throughout. Slice garlic heads in half
around the middle , squeeze out and mash


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