PINEAPPLE CHEESE BALL
By kdet
Rate this recipe
4.5/5
(26 Votes)
Ingredients
- 1-1/2 packages (12 oz) cream cheese
- 1 small can crushed pineapple (well drained)
- powdered sugar (to taste- approximately 2-3 Tbsp.)
- green onion (optional-to taste, approximately 2 Tbsp.)
- chopped ham (optional-to taste, approximately 2-3 Tbsp. I used deli meat ham)
- chopped pecans (about 1 cup worth)
Details
Preparation
Step 1
Combine all ingredients together.Mash into a ball and chill.Roll in crushed pecans.
Refrigerate until served.Serve with crackers.
You'll also love
- Leftover Turkey Gumbo 4.7/5 (10 Votes)
- Blackberry Basil Pie 4.6/5 (18 Votes)
- Easy Clementine Olive Oil Cake 4.5/5 (17 Votes)
- Applebee's Hot Artichoke and... 4.3/5 (41 Votes)
- Pineapple Kasekuchen (German... 4.5/5 (36 Votes)
Review this recipe