Broccoli Cheddar Packets

Broccoli Cheddar Packets
Broccoli Cheddar Packets

PREP TIME

19

minutes

TOTAL TIME

35

minutes

SERVINGS

4

Servings

PREP TIME

19

minutes

TOTAL TIME

35

minutes

SERVINGS

4

servings

Ingredients

  • Kosher salt

  • 1 1/2

    cups chopped broccoli florets

  • 1 3/4

    cups grated sharp cheddar cheese (about 5 ounces)

  • 3

    tablespoons sour cream

  • 2

    tablespoons chopped fresh chives

  • Vegetable oil, for brushing

  • All-purpose flour, for dusting

  • 1

    11-ounce tube refrigerated French bread dough

  • 1

    large egg

Directions

Bring a saucepan of lightly salted water to a boil. Add the broccoli and cook 1 minute. Drain and rinse under cold water until cool; pat dry. Mix the broccoli, cheddar, sour cream and chives in a bowl until combined, then squeeze the mixture together with your hands to make it compact. Preheat the oven to 425 degrees F and brush a baking sheet lightly with vegetable oil. On a floured surface, roll out the dough and fill the dinner pockets. Step-by-step directions. Place the pockets seam-side down on the prepared baking sheet. Beat the egg and 1 tablespoon water in a small bowl; brush the pockets with the egg wash. Bake until golden brown, about 15 minutes

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: