Rate this recipe
4/5
(1 Votes)
Ingredients
- 4.76 lb duck
- salt
- pepper
Details
Preparation
Step 1
prick skin with fork all over
pour 2 cups of boiling water over duck
salt and pepper inside and out
roast at 425 degrees
45 minutes breast up
then 45 minutes on side
and 45 minutes on other side
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