Holiday Cherry Squares

By CJKK

Ingredients

• Ingredients
• ■1 1/2 C. corn flake crumbs
• ■1/2 C. margarine; softened
• ■4 Tbs. sugar
• ■1 1/3 C. flaked coconut
• ■3/4 C. maraschino cherries, chopped
• ■1 can Eagle Brand Condensed milk
• ■1 C. pecans, chopped
• ■2 C. miniature marshmallows

Details

Servings 24

Preparation

Step 1

In 13x9x2 inch baking pan, combine cornflake crumbs, butter and sugar. Press down firmly with back of spoon. Sprinkle coconut, marshmallows, pecans and cherries evenly over crumb crust. Pour sweetened condensed milk over all evenly. Bake at 350 degrees for about 25 minutes. Cool completely before cutting into squares. Store in tin box between layers of wax paper.Looking for more Christmas cookie recipes? Find them all here!