Corn On The Cob, Bruschetta-Style

By connieo

Ingredients

• 2 Medium very ripe tomatoes coarsely grated
• 2 Tbsp finely grated Parmesan cheese
• 2 Tbsp chopped fresh basil
• 1/4 tsp salt (stir together)

Details

Servings 4
Preparation time 5mins
Cooking time 5mins
Adapted from goodhousekeeping.com

Preparation

Step 1

Mix all ingredients together and spread on grilled or boiled corn on the cob.