Melinda's Corn

By ClaudiaJan

Ingredients

• 1 can corn -- drained
• or 1 small pkg. frozen corn
• 1 8 oz. package of cream cheese
• 1 tbsp canned jalapeno peppers -- or to taste

Preparation

Step 1

Drain corn. Add cream cheese and jalapeno's. Heat in microwave or on top of stove to low heat. This very simple
vegetable dish is fast and tastes oh so good at a potluck. Can be doubled or tripled easily.
Enjoy!