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Cornbread Pudding

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Ingredients

  • Ingredients
  • 1/4 C. sugar
  • one 12-14 oz. can creamed corn
  • 1 can whole kernel corn, drained
  • 2 eggs, beaten
  • 1 pt. sour cream
  • 1 box Jiffy corn muffin mix
  • 1 stick of butter, melted

Details

Preparation

Step 1

Directions
Mix all ingredients in a 9x13 inch pan. Bake in a 350 degree oven for 45 minutes or until golden brown.

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