Tomato-Mozzarella Salad
By kimmie12
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Ingredients
- 4 cups halved cherry tomatoes
- 8 ounces bocconcini (mini balls of fresh mozzarella), halved
- 12 fresh basil leaves cut into thin strips
- 2 tablespoons olive oil
- 1/2 teaspoon salt
Details
Preparation
Step 1
Toss cherry tomatoes with mozzarella balls, basil leaves, olive oil and salt.
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