Summer Salad with Asiago, Pears, and Cashews

By mollydahma

Ingredients

• Enjoy this fresh toss salad made with greens and pear. Perfect for side dish that can be ready in 15 minutes.
• Prep Time: 15 min
• Total Time: 15 min
• Dressing
• 1/4 cup olive oil
• 1 tablespoon balsamic vinegar
• 2 teaspoons honey
• 1/2 teaspoon Dijon mustard
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• Salad
• 1 bag (5 oz) mixed spring greens
• 1/2 cup shaved Asiago cheese
• 1 medium ripe pear, thinly sliced
• 1/2 cup cashew halves and pieces

Details

Servings 5

Preparation

Step 1

1. In small jar with tight-fitting lid, shake dressing ingredients.
2. In medium bowl, toss greens with dressing; arrange on serving platter. Top with remaining salad ingredients. Serve immediately.
Make the Most of This Recipe
Heidi Harris www.savory.tv
Nutrition Information:
1 Serving: Calories 270 (Calories from Fat 190); Total Fat 21g (Saturated Fat 5g, Trans Fat 0g); Cholesterol 10mg; Sodium 210mg; Total Carbohydrate 14g (Dietary Fiber 2g, Sugars 8g); Protein 5g Percent Daily Value*: Vitamin A 35%; Vitamin C 10%; Calcium 10%; Iron 8% Exchanges: 1/2 Other Carbohydrate; 1 Vegetable; 1/2 High-Fat Meat; 3 1/2 Fat Carbohydrate Choices: 1