Easy Creamed Spinach
By cl4515
Rate this recipe
5/5
(1 Votes)
Ingredients
- 2 boxes frozen chopped spinach, thawed
- 1 8 oz. cream cheese, room temperature
- 1/2 cup imitation bacon bits (or real)
- 1 stick butter, melted
- 1 cup shredded Parmesan cheese (not grated)- save 2 tbsp for topping
Details
Servings 4
Adapted from cooks.com
Preparation
Step 1
Mix all in greased casserole dish, sprinkle about 2 tablespoons shredded cheese on top, and bake at 350F for 30 minutes or until bubbly. Enjoy.
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