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Spicy Baked Shrimp

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Rate this recipe 4.4/5 (23 Votes)

Ingredients

  • 1/2 cup olive oil
  • 2 tablespoons Cajun or Creole seasoning
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon honey
  • 1 tablespoon soy sauce
  • Pinch of cayenne pepper
  • 1 pound uncooked large shrimp, shelled, deveined
  • Lemon wedges
  • French bread

Details

Servings 4
Adapted from epicurious.com

Preparation

Step 1

Combine first 7 ingredients in 9x13-inch baking dish. Add shrimp and toss to coat. Refrigerate 1 hour.

Preheat oven to 450°F. Bake until shrimp are cooked through, stirring occasionally, about 10 minutes. Garnish with lemon wedges and serve shrimp with French bread.

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